Gamberi in pasta kataifi e guacamole di avocado

Ingredienti

• 8 gamberi
• pasta kataifi q.b.
• 2 avocado maturi
• 1 lime
• 1/2 scalogno
• peperoncino fresco q.b.
• sale q.b.
• pepe q.b.
• olio EVO q.b.