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			<news:publication_date>2026-05-28T08:30:00+02:00</news:publication_date>
			<news:title>Menu del giorno 28 maggio: viaggio di sapori tra antipasti, piatti principali e dessert da provare</news:title>
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			<news:publication_date>2026-05-27T11:45:00+02:00</news:publication_date>
			<news:title>Menu vegetariano, 27 maggio: muffin salati con zucchine, pasta al pesto di pomodori secchi e clafoutis alle ciliegie</news:title>
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			<news:publication_date>2026-05-26T12:00:00+02:00</news:publication_date>
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		<loc>https://www.petitchef.it/articoli/menu-del-giorno-26-maggio-bruschette-cotolette-di-melanzane-e-brigadeiro-aid-32869</loc>
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